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Just heat and serve-preferably with more crunchy tortilla toppings! This soup lasts in the fridge for up to 5 days in a resealable container. Try fresh jalapeños, thinly sliced radish, fresh herbs, or some shredded cheese! We like to load it up with avocado, tortilla croutons, and sour cream, but really, any of your favorite nacho fixings work. Don't forget to season them with salt while they're hot! Drain them on a paper towel-lined plate as you would cooked bacon. It sounds like something fancy a restaurant would do, but it's actually SO easy: Simply cut corn or flour tortillas into small strips and cook them in about a tablespoon of olive oil in a skillet over medium heat until crispy. If you've only got water on hand, we recommend a little extra salt and a little extra oil or butter to pump that flavor back up. Pour in chicken broth, add in chicken breasts, and bring to a boil. Sure can! Vegetable broth will do great here. Heat olive oil in a large pot over medium high heat. Rotisserie chicken also works, and because it's already cooked, it will cut down on the amount of time the soup needs to cook in the slow cooker. Sub in an equal amount and cook until heated through. Nope! If you've got thighs, use 'em! We recommend taking the meat off the bone for a faster, easier cooking process. The tortillas get added as croutons at the very end for a texture contrast!ĭo I have to use boneless skinless chicken breasts? We load ours up with extra protein by adding black beans, then throw in some vegetables (corn! bell peppers! onion!) for health and color, and flavor it all with canned fire-roasted tomatoes, which we love for their smokiness. It's good all year round but perfect for the wintertime.Īlso-did we mention you get to top it with crunchy tortilla strips, avocado, and sour cream? Let's see chicken noodle soup try to do that! The slight kick from chili powder and fire-roasted tomatoes gives what could easily be a very boring bowl of soup a jolt of flavor and depth.
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But for some of us here in the Delish Test Kitchen, there's nothing that soothes the soul and warms us up like a big bowl of chicken tortilla soup. Dutch oven), heat oil over medium-high heat for 2 minutes until the.
#Easy chicken tortilla soup how to#
Sure, everyone loves chicken noodle soup. How to Make the Best Chicken Tortilla Soup Cook the chicken.
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